Organic tamari sauce is a gluten-free soy sauce which is made from naturally fermented organic soybeans.

The natural fermentation process used to make this organic tamari allows it to develop its own rich, deep flavour. It adds a delicious, slightly salty flavour to Asian dishes, stir fries and dressings. No GMO. Gluten Free. No added sugar. No artificial colours, flavours or preservatives. Experience the rich, deep flavor that comes from our carefully crafted, naturally fermented organic soybeans. With just the right balance of saltiness, our gluten-free tamari soy sauce will elevate any Asian dish, stir fry, or dressing without the unwanted additives. Give your taste buds and body the best with Honest to Goodness Organic Tamari Soy Sauce.