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Senza

Spinach Gnocchi 500g Gluten Free Pasta

Spinach Gnocchi 500g Gluten Free Pasta

Regular price $12.00 AUD
Regular price Sale price $12.00 AUD
Sale Sold out
Gluten Free
Source of Dietary Fiber
Vegan
Description

Senza Gluten-Free Spinach Gnocchi – Vegan, Gluten-Free, and a Source of Fiber

Elevate your meals with Senza Gluten-Free Spinach Gnocchi, a delicious blend of traditional Italian flavors with a healthy twist. Made in Australia with premium ingredients, this gluten-free and vegan-friendly gnocchi combines the rich taste of potatoes with the vibrant, earthy flavor of spinach. Packed with fiber, it’s a nutritious option that satisfies without compromise.

Perfect for a quick and wholesome meal, our spinach gnocchi cooks in minutes and pairs beautifully with your favorite sauces, from classic marinara to creamy vegan pesto. Whether you’re following a gluten-free, vegan, or high-fiber diet, Senza Spinach Gnocchi is your go-to for delicious, guilt-free dining.

Made in Australia from imported and local (at least 10%) Australian Ingredients. 
Allergens
Made in a facility that produces products containing Milk,
Sulphites and Soy
Ingredients
Water, Rice Flour, Rehydrated Potato, Corn Starch, Vegetable Fibre, Dextrose, Guar Flour, Dehydrated Spinach (1%), Canola Oil
Nutrition
Nutrition information per serving size 125g
Servings per pack 4

Energy: 562kJ
Protein: 1.3g
Total fat: 1.6g
Saturated fat: 0.3g
Carbohydrate: 33.9g
Sugars: 0.6g
Sodium: 125mg
Gluten: N/D
Dietary Fibre (g): 3.8g
View full details
Spinach Gnocchi 500g Gluten Free Pasta

Senza

Spinach Gnocchi 500g Gluten Free Pasta

Spinach Gnocchi 500g Gluten Free Pasta

Regular price $12.00 AUD
Regular price Sale price $12.00 AUD
Sale Sold out
Gluten Free
Source of Dietary Fiber
Vegan
Description

Senza Gluten-Free Spinach Gnocchi – Vegan, Gluten-Free, and a Source of Fiber

Elevate your meals with Senza Gluten-Free Spinach Gnocchi, a delicious blend of traditional Italian flavors with a healthy twist. Made in Australia with premium ingredients, this gluten-free and vegan-friendly gnocchi combines the rich taste of potatoes with the vibrant, earthy flavor of spinach. Packed with fiber, it’s a nutritious option that satisfies without compromise.

Perfect for a quick and wholesome meal, our spinach gnocchi cooks in minutes and pairs beautifully with your favorite sauces, from classic marinara to creamy vegan pesto. Whether you’re following a gluten-free, vegan, or high-fiber diet, Senza Spinach Gnocchi is your go-to for delicious, guilt-free dining.

Made in Australia from imported and local (at least 10%) Australian Ingredients. 
About this brand
Allergens
Made in a facility that produces products containing Milk,
Sulphites and Soy
Ingredients
Water, Rice Flour, Rehydrated Potato, Corn Starch, Vegetable Fibre, Dextrose, Guar Flour, Dehydrated Spinach (1%), Canola Oil
Nutrition
Nutrition information per serving size 125g
Servings per pack 4

Energy: 562kJ
Protein: 1.3g
Total fat: 1.6g
Saturated fat: 0.3g
Carbohydrate: 33.9g
Sugars: 0.6g
Sodium: 125mg
Gluten: N/D
Dietary Fibre (g): 3.8g
View full details

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